Comments on: Your Best Meal Ever. http://bryanallain.com/archives/2009/07/13/your-best-meal-ever/ daily doses of nonsense & inspiration Fri, 12 Mar 2010 19:18:32 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: tracey http://bryanallain.com/archives/2009/07/13/your-best-meal-ever/comment-page-1/#comment-11461 tracey Mon, 13 Jul 2009 14:40:35 +0000 http://bryanallain.com/blog/?p=2419#comment-11461 When I was growing up on Cape Breton Island, my grandfather was a lobster fisherman. We'd build a campfire on the beach, fill a pot with salt water & cook the lobsters right there. Beyond delicious & the good news is I'm pretty confident you can look forward to it at the Marriage Supper of the Lamb. When I was growing up on Cape Breton Island, my grandfather was a lobster fisherman. We’d build a campfire on the beach, fill a pot with salt water & cook the lobsters right there. Beyond delicious & the good news is I’m pretty confident you can look forward to it at the Marriage Supper of the Lamb.

]]> By: Jason http://bryanallain.com/archives/2009/07/13/your-best-meal-ever/comment-page-1/#comment-11458 Jason Mon, 13 Jul 2009 13:50:23 +0000 http://bryanallain.com/blog/?p=2419#comment-11458 Almost any time a restaurant offers a 'chef's choice' meal option, it's worth going for. It'll be a bit pricy, but probably no more than 10-20% over what you'd pay for a full meal anyway at that restaurant. Best meal? Probably when I can cook up a steak at home... Until you get to the Bones level of steak eating, I can do far better at home than at a restaurant. Best group meal? Chocolate Fondue at Dante's Down the Hatch. They do it for one party per night, you have to have between 6 and 12 people, and you have to have reservations ~2 weeks in advance. But it's an amazing experience with friends. --Jason Almost any time a restaurant offers a ‘chef’s choice’ meal option, it’s worth going for. It’ll be a bit pricy, but probably no more than 10-20% over what you’d pay for a full meal anyway at that restaurant.

Best meal? Probably when I can cook up a steak at home… Until you get to the Bones level of steak eating, I can do far better at home than at a restaurant.

Best group meal? Chocolate Fondue at Dante’s Down the Hatch. They do it for one party per night, you have to have between 6 and 12 people, and you have to have reservations ~2 weeks in advance. But it’s an amazing experience with friends.

–Jason

]]> By: Tim McGeary http://bryanallain.com/archives/2009/07/13/your-best-meal-ever/comment-page-1/#comment-11457 Tim McGeary Mon, 13 Jul 2009 12:51:29 +0000 http://bryanallain.com/blog/?p=2419#comment-11457 My goodness, man, I'm literally salivating from reading this. And now I'm so distracted I don't ever remember eating food. I'll get back to you on my favorite meal. My goodness, man, I’m literally salivating from reading this. And now I’m so distracted I don’t ever remember eating food. I’ll get back to you on my favorite meal.

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